My name is Kelsey and I have celiac disease. I have been on the gluten-free diet since March 4, 2009. This was a big change in my life, and it inspired me to work toward a bachelor’s degree in public health with a chemistry minor. Currently, I am a senior at Brigham Young University in Provo, Utah and will graduate in April, 2011. After I graduate, I hope to research chronic diseases.
When I first went on the GF diet, I didn't know what I could eat. Plus, what I did eat, tasted awful. Since then, I've been collecting, altering, and inventing delicious GF recipes. I wanted to share these meals with others so they could start to enjoy food again too. Thus, I created this recipe blog.
Hope you enjoy!
Contact me at K_Poppins@msn.com
